The menu is a la carte and includes not one, but two, fantastic cheeseburgers, every dish is made with the same uncompromising attention to detail as its fancier sibling upstairs.
We are scrupulous about the way every person on our staff is focused on our mission: to serve the tastiest, most authentic and affordable African food in Chicago, using the freshest ingredients in a friendly and welcoming environment.
At The Purple Pig, we insist on doing things that are unusual or unexpected, which makes eating here such an enjoyable experience. As enthusiasts of nose-to-tail cooking, our talented kitchen team makes us the place to try and share new things, from Pig Ears to Roasted Bone Marrow.